1940 dress style The 1940s: Elegance and Ingenuity in Action — How to do Fashion Below The Knee Length Package Content 1940s girls’ night out style

Loose Silhouette: Generous cut accommodates various body shapes

On the dot

Ingredients 6 anchovy filets or 2 teaspoons anchovy paste 1 egg yolk 1 clove garlic, peeled 3 tablespoons lemon juice 2 teaspoons Dijon mustard 3 to 5 dashes Worcestershire sauce 1/2 cup avocado oil or organic canola oil 1/4 cup olive oil 1/2 cup grated Parmesan cheese, plus 1/4 cup more for salad 1/4 teaspoon salt, or to taste Freshly ground pepper to taste Instructions Combine anchovies, egg yolk, garlic, lemon, Dijon and Worcestershire in a blending jar, blender or mini prep

I know I just posted sheet pan salmon and potatoes that uses cream style horseradish, but I couldn't wait to share this honey mustard vinaigrette

Pair it with high heels and statement jewelry for a more formal look

And, since I practically live on Instagram, be sure to tag me in your creations so I can repost on my IG stories